Average Reviews:
(More customer reviews)Having had the delicious chocolate chip cookies from Tate's Bake Shop, I was thrilled to finally have the recipe! As soon as I recieved the book I made the cookies. Let me tell you, they are OK, but taste nothing like the cookies from the bakery.
Also, some ingredients are clearly left out of some of the recipes (ex pecan cookies don't list pecans as one of the ingredients).
I am giving 3 stars in the hopes that some of the other recipes fair better than the cookies.
Click Here to see more reviews about: Tate's Bake Shop Cookbook: The Best Recipes from Southampton's Favorite Bakery for Homestyle Cookies, Cakes, Pies, Muffins, and Breads
Kathleen King-founder of Kathleen's Cookies and author of Kathleen's Bake Shop Cookbook -returns with a best-ever collection of 100 simple, old-fashioned recipes for the home cook K athleen King has been famous for her chocolate chip cookies since she was a young girl-in fact, they were such a hit that selling them put her through college. In Kathleen's Bake Shop Cookbook, she collected the favorite recipes from her Hamptons bakery, Kathleen's Bake Shop. Now, in Tate's Bake Shop Cookbook, she builds on her tradition of extraordinary baking with one hundred new recipes.
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