Average Reviews:
(More customer reviews)If you have ever made banana bread, you can bake the recipes in this book. For the novice, Karoff gives advice for getting it right. She also offers the more adventurous a basic recipe with guidelines for successful experimentation. Most of these recipes also make excellent muffins (and other shapes) with cooking time adjustments.
Quick breads rise using baking powder or soda (meaning no kneading and rising) and they offer some of the easiest baking out there. They need not be relegated to breakfast or dessert, either. There is a section on savory quick breads that would be appropriate alongside soups or entrees. Take a quick bread to your next gathering and you may well receive more credit than is due!
If you've never had a Storey cooking bulletin, you will find them brief, but focused and well-done.
Click Here to see more reviews about: Making Quick Breads: Storey's Country Wisdom Bulletin A-135 (Storey/Garden Way Publishing Bulletin ; a-135)
Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.
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